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Catalog » Nutrition and Foods

Food Preparation and Nutrition

Research-based educational materials about Food Preparation and Nutrition from the OSU Extension Catalog

cover image of "Fresh Cheese Made Safely" Publication
PNW 539

Fresh Cheese Made Safely

Revised November 2019
Cover image of "Elaboración Segura del Queso Fresco" publication
PNW 539S

Elaboración Segura del Queso Fresco

Revised November 2019
Cover image of "Oregon's Farm Direct Marketing Law: Producer-processed Value-added Products—A guide for farmers and market managers" publication
EM 9205

Oregon's Farm Direct Marketing Law: Producer-processed Value-added Products—A guide for farmers and market managers

Published June 2018
Cover image of "La Ley de Oregon Sobre la Venta Directa Desde la Finca: Productos de Valor Agregado Procesados por Productores—Una guía para granjeros y gerentes de mercados" publication
EM 9205-S

La Ley de Oregon Sobre la Venta Directa Desde la Finca: Productos de Valor Agregado Procesados por Productores—Una guía para granjeros y gerentes de mercados

Published June 2018
EM 9192

Oregon’s Home Baking Bill: Residential kitchen exemption for baked goods and confectionary items

Published April 2018
EM 9192-S

Oregon's Home Baking Bill: Excepción de cocina residencial para productos de panadería y confitería

Published April 2018
Cover for Spanish version of Canning Vegetables
PNW 172-S

Guardado de vegetales en conserva

Revised March 2015
Image of You Can Prevent Foodborne Illness publication
PNW 250

You Can Prevent Foodborne Illness

Revised April 2009
EM 8781

Spanish/English Pictorial Recipes Set #4

Published October 2001
EM 8763

Spanish/English Pictorial Recipes Set #3

Published September 2000
EM 8758

Spanish/English Pictorial Recipes Set #2

Published April 2000
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