A comprehensive guide to insect management in commercial crops and environments and in home landscapes and gardens in the Pacific Northwest. Covers pesticide-use safety, toxicity, worker protection, regulations, protecting bees, adjuvants, mixing tables, calibration, and biological control. Other sections cover a wide variety of agricultural and nonagricultural products such as commercial vegetables, small fruit, turf and ornamentals, hay and pasture, grains, seeds, home gardens, greenhouses, livestock, poultry, household, and public health. Each section describes pests, the damage they do, and the recommended controls.
Fully indexed. Revised annually. Revision dates are listed at the start of each section.
The handbook is 3-ring binder ready, published as a package with full-color slip cover and spine and 3-hole drilled body. Binder not included.