Safely Canning Foods: Pressure Canners, Pressure Cookers and Electric Pressure Cookers

This illustrated fact sheet explains the difference between pressure canners, pressure cookers and electric pressure cookers. Pressure canners are recommended for food preservation but pressure cookers and electric pressure cookers are not.

EM 9152    Published September 2020    2 pages

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Average: 3.1 (17 votes)

Comments

Do you have a pressure canner you could recommend. I am mostly canning vegetable. I have a water bath canner, but heard it is better to pressure can them. Thank you.
Jess Brown

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