This full-color, bilingual (English and Spanish) field guide provides Christmas tree producers with information on identifying and managing pests of concern to export trading partners. It features best management practices to help minimize the presence of pests at harvest and describes how to identify these problems. It includes management calendars, pest quarantine information, legal considerations for exporting, and options for monitoring and trapping. This pocket-sized guide has dozens of photos and is printed on water-resistant paper, making it perfect for using in the field.
Content is also available on a responsive, mobile-friendly, bilingual website, link below.
This publication is printed to order and shipped directly from OSU Printing & Mailing Services. Please allow up to 10 business days for delivery.