This is the cover of 4-H 9331L, the 4-H Food Preservation Leader's Guide.

4-H Food Preservation Leader's Guide

A guide for 4-H food preservation club leaders that includes tips on organizing content for club meetings, teaching techniques, food preservation experiments and standards for evaluating preserved food products, and a short history of food preservation.

4-H 9331L    Revised February 2017    6 pages