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Oregon Carcass of Merit Procedures and Guidelines

The Oregon 4-H Carcass of Merit Program offers recognition to Oregon 4-H members who breed and/or buy, feed, and raise animals whose carcasses meet the "ideal" for red meat: lean, early maturing, high yielding, and containing minimal external fat.

4-H 103    Revised March 2009    6 pages
Reviewed:
July 2014